Well our chef is here. Everyday we are treated to two special plated meals.
Lets just say Erin is the happiest person on earth and getting really spoiled. I do my best to make good things that are gluten free but lets face it, I'm no chef. Tony our chef makes Erin friendly food everyday!
So today we had a great french onion soup for lunch with a fresh salad. This evening was even better roasted herb chicken on a bed of polenta with asparagus covered in a roasted tomato beurre blanc. Its amazing and I'm not sure how I'm going to be able to live with Erin after she is being so spoiled.
I also found out from the Boss that it is my new job to photograph the food. Im excited about my new job. I only hope I can make it look as good as it tastes.
